Savor the authentic flavors of Maharashtra with traditional vegetarian cuisine, temple food, and local specialties that nourish both body and soul.
Authentic Maharashtrian dishes you shouldn't miss










Essential advice for food and dining during Kumbh Mela
All restaurants in Nashik serve pure vegetarian food. Many follow strict sattvic principles, avoiding onion and garlic.
Avoid lunch rush (12-2 PM) and dinner peak (7-9 PM) during festival days. Early meals ensure better service and fresh food.
Wash hands before meals, eat with right hand, and respect local customs. Many places offer traditional floor seating.